Country: PortugalReal Idanha is an agriculture company formed by two partners who left the big city, looking for a better life. The main focus of their project is the recovery of abandoned olive groves and their impoverished soils, through the conservation and rehabilitation of the agricultural system.
Egitânia is an Extra Virgin Olive Oil is produced organically, in traditional dry olive groves, located in Idanha-a-Velha with Portuguese regional varieties, such as Galega, Bical and Cordovil.
The Company Brother and sister returned to the land where they were born to recover and promote the experience of the “Cabrito Estonado de Oleiros” (Roasted Kid). The restaurant Adega dos Apalaches (= Appalachian Winery) arises as a response to customer demand for a more genuine, rustic and welcoming space to taste this special delicacy […]
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Real Idanha is an agriculture company formed by two partners who left the big city, looking for a better life. The main focus of their project is the recovery of abandoned olive groves and their impoverished soils, through the conservation and rehabilitation of the agricultural system. Egitânia is an Extra Virgin Olive Oil is produced […]
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The Company Ervas do Zoé is a family business that emerged from a change in the life of a young couple coming form the big city. The company produces aromatic herbs and spices at Quinta das Mentas, in Idanha-a-Nova. Products Under an exquisite process of cultivation and sustainable production, prioritizing organic farming and preserving the […]
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Company Fonte Insonsa is a family project with certified organic and artisanal production of goat cheese and Bísaro pork, an autochthonous Portuguese breed, raised in extensive regimes. Products Cheese (cured, fresh, preserved) & pig meat – Fonte Insonsa produces organic cured and fresh goat cheese. ‘Queijo da Fonte’. The cheese is made with little salt […]
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Based on the knowledge of the people, the recipes, the quality of local products and with a strong concern for sustainability, Geocakes focuses on authentic flavours, innovative products and reinvented traditional products that integrate the heritage of the region. In the heart of Geopark Naturtejo, Geocakes delicacies are prepared by passionate hands, with raw materials […]
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“Petiscos & Granitos” (=‘ Snacks and Granites’), in Naturtejo UNESCO Global Geopark, is the first GeoRestaurant in Portugal and one of the first in the world. The restaurant is located in Monsanto, “the most Portuguese village in Portugal”, and was built between giant granite rocks. It is a family project focused on the space’s authenticity […]
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Helana is a restaurant located in the Naturtejo UNESCO Global Geopark, in the historical centre of Idanha-a-Nova. It is a family project focused on local ingredients and well-kept recipes, that have been part of the local food since ever and that bring us through the landscapes, geomonuments and traditions of the Geopark, in a sensorial […]
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The Company Herdade do Escrivão is a brand of organic products with over 20 years’ experience, having pioneered organic certified products in the region. The company was born out of a business on a family property over 80 years ago. Herdade do Escrivão is closely committed to major environmental and social concerns, as well as […]
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The Company Monsanto GeoHotel Escola (=Monsanto GeoHotel School) is a contemporary space in the heart of Naturtejo UNESCO Global Geopark that invites the guests to the full enjoyment of the landscape, taking advantage of the natural and cultural resources of Monsanto. In this innovative and learning environment, professionals and students work together to make your […]
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Nature Fields was born in 2013 with the mission ‘Feel the Amazing Nature’. Nature is their source of inspiration and an inexhaustible challenge, which aims to provide its customers with meat ‘From meadows to your Plate’. The company sells meat with organic certification and became a geoproduct in 2016. Nature Fields raises cattle in an […]
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Queijaria Flores, a family business, is an agriculture project developed in the natural area of Tejo Internacional Park. Animals, raised in open fields, and olive trees are the raw material produced in their farm, with organic certification. The products are transformed in a small traditional workshop/sales point in the village. Flores Cheese is made in […]
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Rodoliv is a Portuguese regional olive oil cooperative and a GEOfood partner, from Naturtejo UNESCO Global Geopark, located in Vila Velha de Ródão that gatherers local producers with traditional extensive olive groves. Ródão Olive Oil is the result of the long history and secular art of olive oil masters, that combines the quality of the […]
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The Company Vale de Alfaia is a family-run agricultural company dedicated to the production of cheese, olive oil and local varieties of beans. The organic farm is located in Sobral do Campo (Castelo Branco), with a privileged view of the amazing Gardunha mountain. The agriculture practices used boost sustainability, preserving the soil, the environment and […]
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Company story Viladoce is a family project that was born from the desire to rethink the hectic life of the city, that started with a small urban vegetable garden in the Lisbon region, where the grown vegetables were used to cook. Currently, Viladoce is headquartered in Naturtejo Geopark, in Oledo (Idanha-a-Nova), at Quinta d Alvarinheira, […]
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