Because of the history of our island our culinary philosophy places emphasis on Mediterranean Croatian cuisine, but we also include the influences of Croatian continental regions. Due to its geographical location, island Vis and our small country has always been a...

Helana is a restaurant located in the Naturtejo UNESCO Global Geopark, in the historical centre of Idanha-a-Nova. It is a family project focused on local ingredients and well-kept recipes, that have been part of the local food since ever and that bring us through the...

"Petiscos & Granitos" (=‘ Snacks and Granites’), in Naturtejo UNESCO Global Geopark, is the first GeoRestaurant in Portugal and one of the first in the world. The restaurant is located in Monsanto, “the most Portuguese village in Portugal", and was built between...

The owner of the complex where the restaurant operates is the Franciscan order. Szentkút is a very popular pilgrimage site which tens of thousands of pilgrims and tourists visit every year. Aside from the sacred ground there are lots of interesting geological sites...

Lauhansarvi offers a variety of activities in addition to saunas. The zenith of Lauhansarvi's cultural summer takes place in July, when Lauhan Spelit folk music festival is celebrated. Local musicians and famous artists take care of the audience well into the night....

The Yujin Farm restaurant sells Korean-style meals with side dishes lined up on a table. They mainly sell Baeksuk, Gejang (Crab preserved in soy sauce), pork ribs, and we also sell cheonggukjang, which is made by directly fermenting beans grown at the foot of Mt....

At my restaurant, we make Baeksuk, a traditional Korean chicken soup made from healthy chickens raised at the foot of Mt. Mudeungsan. It is considered to be healthy food for Koreans by adding healthy ingredients such as yellow lacquer together with chicken. We also...

The Mudol Tavern is a traditional Korean restaurant located just below the foot of Mt. Mudeungsan and they make foods from ingredients grown in the village. The main menu is straw-fired pork belly, which sells the GEOfoods Mudol Dongdongju and Tofu together.  The...

The company: The Marco António Restaurant is a renowned establishment, a place that stands out for its exquisite cuisine and quality service.Customers who frequent the Marco António Restaurant praise the quality of the food and the service provided. This high level of...

At the Rodízio Restaurant you will find a modern and welcoming place suitable for the whole family. Waiting for you is a young and friendly staff and a menu with options for all tastes. They have a covered outdoor space where you can enjoy your meal outdoors. Monday...

It has been standing out for the “art of good service” for 15 years in Terras de Cavaleiros. This space serves the most diverse typical Trás-os-Montes delicacies, namely the “Transmontano” kid, the excellent Veal Post, as well as the best smokehouse in the region...

The best Seafood Restaurant in the Northeast of Transmontano. They serve Seafood,  lots of freshness, sympathy, professionalism, and local based meal cooked to the moment!