The Company Artic Natural Products are bringing you the natural treasures from the unique Saimaa Geopark´s forests to your table in the easy form of powders and dried products. Wild berries, mushrooms and herbs have been exposed to the sweet sunlight of the nightless...

The company Päivi Angervo, company which has the taste of forests of the Lake Saimaa. Founded by Päivi Angervo, a passionate artisan, whose harvesting is done solely in the Lake Saimaa area and Saimaa UNESCO Global Geopark. Made by billions of years of geological...

The producer Reetan Hunaja's beekeepers take care of the bees that produce delicious honey in Ristiina, Mikkeli. They have been caring for bees since 2016, they cooperate with berry and fruit farms in the area, taking our bees to the farms to help pollinate them. They...

The producer "Museu do Azeite" is a museum that focus on the production and valorization of the product, olive oil, and how to be creative in the use of it on new and innovative products. Although it has production, the company is also a museum that focuses on the...

The producer Quinta dos Chapaceiros is a family based company, located on the municipality of Covilhã founded in 1985, with 40 years of experience and tradition in the production of local and traditional Serra da Estrela's products. The main focus of the project is...

In 2011, Mühlberg native Peter Seifarth took over the idyllic orchard not far from Mühlburg Castle - a legacy from his grandfather that not only left him fruit-bearing trees, but also a deep connection to nature. He tended the old fruit trees with patience and...

The Company Quinta dos Chapaceiros is a family based company, located on the municipality of Covilhã founded in 1985, with 40 years of experience and tradition in the production of local and traditional Serra da Estrela's products. The main focus of the project is the...

Company Zeeuwsche Zoute is a sustainably and artisanally produced sea salt, harvested from the Oosterschelde — the largest national park in the Dutch province of Zeeland. Made from the clear, mineral-rich tidal waters of this unique ecosystem, the salt has a soft,...

Quinta Corgo D’Água is a sausage production company, based in Canelas, in the Arouca UNESCO Global Geopark. The project began in 2014 by Nelson Cardoso and his parents, initially with the sale of suckling pigs and, later, the idea of ​​traditional Portuguese smoked...

The Company Ollila’s Honey Farm is a honey farm situated along a river, surrounded by forested landscapes just a few kilometers from the center of Merikarvia. Kim Karrenberg and Christina Eiber bought the farm in 2019 and began their beekeeping journey. Their beehives...

The Company Alvari’s bakery has been baking traditional bread on a stone hearth since 1979. Armas Alvari returned to his hometown to revive local baking traditions and reopened Alvari’s Bakery in spring 2024, after it had been empty for a few years. The bakery’s...

 The Company: The Mudeungsan Producers’ Association is comprised of nine farms in Geumgok Village, located at the foot of Mudeungsan Mountain. This watermelon, which was presented to kings long ago, is still considered a very precious fruit to the people of Mudeungsan...