GEOfood criteria and MANIFESTO are now translated in Slovenian

Raijanholvi in Lauhanvuori – Hämeenkangas Geopark area.

Ranholvi’s owner, Raija Laaksonen has loved nature and wandering in the forests since she was a little girl. Her love for nature is embodied in the brand formed by her initials, RL – Rakkaudesta luontoon (from love for nature). In addition to the RL brand,...

Waffle Café at Tiittala Manor

Saimaa is a treasure of Eastern Finland known for its beautiful landscapes, lively towns and idyllic villages. The Saimaa UNESCO Global Geopark brings together Saimaa's magnificent natural sites, charming hiking trails and historic cultural sites, which nature...

GEOfood at UNESCO in Paris

On June 2nd, UNESCO celebrated the designation of 16 new UNESCO Global Geoparks at its headquarters in Paris! A highlight of the event was the delicious showcase of selection from some of our GEOfood partners: local, sustainable products from Geoparks around the...

GEOfood is heading to UNESCO in Paris

𝗪𝗲’𝗿𝗲 𝗽𝗮𝗰𝗸𝗶𝗻𝗴 𝗼𝘂𝗿 𝗯𝗮𝗴𝘀 — 𝗮𝗻𝗱 𝗼𝘂𝗿 𝗯𝗲𝘀𝘁 𝗹𝗼𝗰𝗮𝗹 𝗳𝗹𝗮𝘃𝗼𝗿𝘀 — 𝗮𝗻𝗱 𝗵𝗲𝗮𝗱𝗶𝗻𝗴 𝘁𝗼 𝗨𝗡𝗘𝗦𝗖𝗢 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗼𝗳𝗳𝗶𝗰𝗶𝗮𝗹 𝗖𝗲𝗿𝘁𝗶𝗳𝗶𝗰𝗮𝘁𝗲 𝗖𝗲𝗿𝗲𝗺𝗼𝗻𝘆 𝗰𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗶𝗻𝗴 𝟭𝟱 𝗮𝗺𝗮𝘇𝗶𝗻𝗴 𝗻𝗲𝘄 𝗚𝗹𝗼𝗯𝗮𝗹 𝗚𝗲𝗼𝗽𝗮𝗿𝗸𝘀 𝗮𝗿𝗼𝘂𝗻𝗱 𝘁𝗵𝗲 𝘄𝗼𝗿𝗹𝗱! 𝗙𝗿𝗼𝗺 𝗺𝗼𝘂𝗻𝘁𝗮𝗶𝗻 𝗰𝗵𝗲𝗲𝘀𝗲𝘀 𝗮𝗻𝗱 𝗮𝗻𝗰𝗶𝗲𝗻𝘁 𝗴𝗿𝗮𝗶𝗻𝘀 𝘁𝗼 𝗳𝗼𝗿𝗲𝘀𝘁 𝗵𝗼𝗻𝗲𝘆, 𝘃𝗼𝗹𝗰𝗮𝗻𝗶𝗰 𝘀𝗮𝗹𝘁, 𝗵𝗮𝗻𝗱𝗺𝗮𝗱𝗲 𝗷𝗮𝗺𝘀,...

𝐇𝐢 𝐔𝐍𝐄𝐒𝐂𝐎 𝐆𝐥𝐨𝐛𝐚𝐥 𝐆𝐞𝐨𝐩𝐚𝐫𝐤𝐬, 𝐀𝐬𝐩𝐢𝐫𝐢𝐧𝐠, 𝐏𝐫𝐨𝐣𝐞𝐜𝐭𝐬 𝐚𝐧𝐝 𝐀𝐜𝐚𝐝𝐞𝐦𝐢𝐜𝐬!

𝐇𝐢 𝐔𝐍𝐄𝐒𝐂𝐎 𝐆𝐥𝐨𝐛𝐚𝐥 𝐆𝐞𝐨𝐩𝐚𝐫𝐤𝐬, 𝐀𝐬𝐩𝐢𝐫𝐢𝐧𝐠, 𝐏𝐫𝐨𝐣𝐞𝐜𝐭𝐬 𝐚𝐧𝐝 𝐀𝐜𝐚𝐝𝐞𝐦𝐢𝐜𝐬!

𝐓𝐡𝐞𝐫𝐞 𝐢𝐬 𝐚 𝐜𝐨𝐨𝐥 𝐩𝐨𝐬𝐬𝐢𝐛𝐢𝐥𝐢𝐭𝐲 𝐟𝐨𝐫 𝐲𝐨𝐮 𝐭𝐨 𝐣𝐨𝐢𝐧 𝐭𝐡𝐞 𝐩𝐫𝐨𝐣𝐞𝐜𝐭 #𝐈𝐆𝐂𝐏𝟕𝟐𝟔 𝐬𝐮𝐩𝐩𝐨𝐫𝐭𝐞𝐝 𝐛𝐲 𝐔𝐍𝐄𝐒𝐂𝐎 Info: https://www.unesco.org/en/iggp/igcp-projects/726?hub=67817 GEOfood will lead the project, and this is an open call for participants: it will be voluntary job; however, being...

Schelde Delta UNESCO Global Geopark became GEOfood partner!

UNESCO Global Geopark Schelde Delta is a cross-border Geopark in the Netherlands and Belgium covering 5,500 km² with 1.5 million inhabitants, and a a 50-million-year story of subsidence and uplift, sea level rise and fall and climate change. It also shows the...

Alvari’s Bakery

Alvari’s Bakery Baking runs in Armas Alvari’s blood. Alvari’s Bakery was founded by his mother, and the smell of freshly baked bread has remained a cherished childhood memory. Armas returned to his hometown of Karvia and revived Alvari’s Bakery in the spring of...

The First GEOfood Magazine is now ready for you to explore!

We are super excited to introduce the first and only Magazine embracing recipes from Geoparks Worldwide! The GEOfood magazine is your passport to discovering the Geopark´s most delicious and sustainable culinary experiences! Dive into our pages to explore the...

Saimaa UNESCO Global Geopark become GEOfood partner!

Saimaa is a treasure of Eastern Finland known for its beautiful landscapes, lively towns and idyllic villages. Saimaa UNESCO Global Geopark brings together Saimaa's stunning nature sites, charming hiking trails and historic cultural sites, all of which are well...

Everything you need to know about GEOfood!

GEOfood is a global initiative that promotes food sourced and produced within UNESCO Global Geoparks. It emphasizes the connections between local food, food traditions, and the geological heritage of the region where the food is produced. We valorising local...

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