Manamansalon Portti is located in the beautiful Manamansalo island in the middle of Lake Oulujärvi. Our services include accommodation and caravan area, a restaurant and a small shop. We also organize different kinds of events.
The GEOfood menu:
Burgers from Portti’s kitchen:
The buns are made of flour from Kinnusen Mylly mill in Utajärvi.
In burgers we use ground meat and sirloin from Viskaalin farm in Muhos. The perch and pike for fish burgers come from Lake Oulujärvi.
Other GEOfood meals:
Vendace basket (vendace from Lake Oulujärvi)
Vendace and mashed potatoes (vendace from Lake Oulujärvi, local potatoes and Finnish vegetables)
Minute steak and mashed potatoes (steak from Viskaalin farm, local potatoes and Finnish vegetables)
Sirloin and mashed potatoes (sirloin from Viskaalin farm, local potatoes and Finnish vegetables)
Perch file and mashed potatoes (perch from Lake Oulujärvi)
Pastries from Portti’s kitchen
For pastries we use the flour from Kinnusen Mylly mill in Utajärvi, local berries and mushrooms.