From the city to the country: Carlos left a stressed life as a journalist in the city to return to his town and begin to cultivate the family lands again.
In the more than 50 varieties of pumpkins that we have, you can capture all the nuances of our land, of our soils that have been carefully tended for generations.
They produce free-range eggs, chickens and capons for Christmas. And table apples: golden, pippin and rustic red, in an agroecological way. The mountain climate, with great contrasts, offers us delicious products. And so, if it resists it can only be of great quality. It is enough for us to look closely into the eyes of […]
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From the city to the country: Carlos left a stressed life as a journalist in the city to return to his town and begin to cultivate the family lands again. In the more than 50 varieties of pumpkins that we have, you can capture all the nuances of our land, of our soils that have been […]
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They are a family business of the brothers Miguel and Alberto Calvo. Beekeepers and agricultural tradition, develop and live in the Geopark, producing 3 kinds of local honey: “thousand flowers, forest and heather, pollen and propolis.
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Young family business, Rubén and Ana are installed in a small village of the Geopark and and they have their beehives in the Humada municipality, They selling local heather honey, wax, propolis and soap. Honey collected in the Humada valley, at the foot of the “Peña Ulaña” , by bees that fly among heather that […]
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Country: Spain
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