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Eggs

From the field to the fork: all from UNESCO Global Geoparks 

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  • Quinta do Melro

    They are the farm in Trás-os-Montes that values, produces and sells biological products from olive growing, such as olive oil, horticulture, such as potatoes and tomatoes, among others, fruit production such as apples and persimmons, among others, and the associated gastronomy : sweets – handcrafted and totally organic – and liqueurs among others.
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