Päivi-Angervo

The company

Päivi Angervo, company which has the taste of forests of the Lake Saimaa. Founded by Päivi Angervo, a passionate artisan, whose harvesting is done solely in the Lake Saimaa area and Saimaa UNESCO Global Geopark. Made by billions of years of geological transformation, mountains formed into serene forests, Päivi channels this ancient legacy into her work. With a deep commitment to organic products, she honors Geopark’s rich biodiversity and pristine offerings. Her journey began with a love for nature’s mystique, transforming it into a creative taste haven in South Karelia. Visit us to connect with Päivi’s vision and let her weave the soul of this landscape into your story!

The products

The products are a celebration of the Geopark’s natural heritage, crafted with care. Päivi’s unique drinks, dried mushrooms and suryps capture the forests freshness and vibrant taste. Without any added artificial colors or flavoring, reflecting the clean climate and diverse flora shaped by the region’s bedrock, ground fine by the last ice age. Using natural ingredients, each piece embodies the Geopark’s biodiversity. Handcrafted with precision, these artisan elixirs are perfect for enhancing your celebration or gifting a piece of Finland’s wild beauty.

Explore the collection in the online or in-store, anyway the Päivi’s creations bring the essence of Karelian landscape into your home.

Hiitolanjoen Immenkorento´s sparkling drink : Lapland blackberry, South Karelian redcurrants and spruce berries make this drink a refreshing and traditional-tasting sparkling drink. Made without artificial flavors or colors the products are all Alcohol-free, lactose-free, gluten-free and vegan.

 Wild a’la Taste Artisanal syrups are served as a side dish with ice cream, cheeses and pancakes, among other things. Made without artificial flavors or colors. Flavors like spruce, Strawberry-chili and chanterelles. From Saimaa area.

Dried mushrooms: 100 % wild mushrooms such as bolete and chanterelle, all from Lake Saimaa area.